Shift Supervisors
Bruegger’s bakes an authentic kettle-boiled bagel fresh from the oven all day! With the coffee always brewing and a full selection of breakfast and lunch sandwiches, wraps and Paninis, specialty soups and salads, our team provides a memorable experience that makes our guests say, “Let’s go to Brueggers!”
Would you like to be a part of our team?
As a Shift Supervisor, you’ll provide the best guest service possible while creating a quality product! This position may be responsible for opening and closing a bakery.
Responsibilities Include:
- Provide quick efficient service to guests under the supervision of the General Manager or Assistant Manager
- Handle cash transactions with basic math and register skills
- Produce the freshest and highest quality product to our guests
- Ensure a safe and clean environment for other team members and guests by:
- Using correct procedures to clean the bakery, slice bagels, and operate bakery equipment
- Prevent accidents before they happen by identifying and correcting safety hazards
- Support and follow all marketing programs and trends, while suggestively selling promotional items
- Ensure applicable paperwork is up to date
- Demonstrates and models an understanding to commitment to Bruegger’s mission statement
- Properly opening and closing the bakery as scheduled according to Bruegger’s policies and procedures
- Maintains floor control during shifts
- Demonstrates ability to increase guest satisfaction
- Accurately completes paperwork using BagelNet
- Supervises guest service at counter and at registers
- Successfully complete Bruegger’s Training and Certification Program.
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Bruegger’s offers competitive wages, eligibility for medical and dental insurance and 401K participation!
Apply Today!
Bruegger’s is an Equal Opportunity Employer.
